Kotashima Multi Grain Rice

Kotashima Multi Grain Rice – Premium Blend for Health & Flavor

Elevate your everyday meals with Kotashima Multi Grain Rice, a thoughtfully crafted blend that combines premium white rice with nutritious whole grains for superior flavor, texture, and health benefits. Kotashima's expertise in rice selection shines through in this perfectly balanced blend, delivering the familiar comfort of white rice enhanced with the nutty richness and added nutrition of whole grains like brown rice, barley, and millet.

Why Choose Kotashima Multi Grain Rice:

• Kotashima Premium Quality – Expert blend combining the best of white rice and nutritious whole grains

• Enhanced Nutrition – Higher in fiber, vitamins, and minerals than plain white rice

• Rich, Nutty Flavor – Complex taste with satisfying texture and beautiful visual appeal

• Easy Transition – Perfect for those seeking healthier options without sacrificing familiar rice texture

How to Cook Kotashima Multi Grain Rice:
Rinse the rice blend gently under cold water. Use a 1.5:1 water-to-rice ratio (1.5 cups water for every 1 cup rice). Bring to a boil, then reduce heat to low, cover, and simmer for 25–30 minutes until tender and water is absorbed. Let stand covered for 5–10 minutes, then fluff with a fork. The result is a beautiful medley of colors and textures that makes every meal more interesting.

Perfect For:
Everyday meals, grain bowls, fried rice, pilafs, side dishes, stuffed vegetables, and any recipe where you want the comfort of rice with added nutrition and flavor. Whether you're making a simple weeknight dinner or a special meal, Kotashima Multi Grain Rice brings quality, nutrition, and delicious variety to your table.

4 lb bag. Premium quality from Kotashima. Store in a cool, dry place in an airtight container to preserve freshness and prevent moisture.